Gen Mills PR Exec Greg Zimprich

Greg-ZimprichSAINT PAUL, Minn. (October 26, 2012) – Greg Zimprich has joined Kohnstamm Communications as the agency’s first Senior Vice President of Agency Operations and Strategic Insight. Zimprich brings more than 25 years of proven industry experience to the position, including the last 19 years with General Mills. During his tenure with the Golden Valley-based food giant, he helped launch more than 100 new products and created a number of nationally recognized marketing capabilities. He is probably best known in the PR industry as a thought leader and pioneer in social media and word of mouth marketing, having transformed the way General Mills brings new products to market.

PR Week broke the news of Zimprich’s departure from General Mills last summer as part of a sweeping corporate reorganization, noting that he had lead PR in the role of director of brand public relations there for the past seven years. At the time of his departure, Zimprich headed an extended team of nearly 20 PR professionals with an annual budget of approximately $15 million.

At Kohnstamm, Zimprich takes the helm of an agency – alongside founder Josh Kohnstamm – that is growing at a 24-percent annual rate. He will aid in Kohnstamm’s emergence as a national leader in brand-building for consumer products and professional services companies, as well as lead the team in new social media strategies. Already, the agency has earned a national reputation as Boutique Agency of the Year via The Holmes Report, while breaking new ground in the fast-growth social media consumer and B2B space.

Zimprich’s innovative work in word of mouth, influencer marketing, crisis communications, sponsorship development and media relations has generated extensive industry recognition. But it was his pioneering work in social media that truly helped position General Mills as one of the first major consumer products companies to embrace a strategic approach to social media marketing. Architected by Zimprich and his team, blog seeding and consumer-influencer networks allowed General Mills brands to effectively foster direct relationships with consumers and key influencers. He also developed and implemented enterprise-wide social media guidelines and training for General Mills employees, and established an effective crisis response platform for its brands.

Zimprich, 48, began his career as a newspaper reporter before holding positions with three different PR agencies, including Mona Meyer & McGrath (now Weber Shandwick).  He joined General Mills in 1993. A native of Faribault, Minn., he earned a bachelor of arts degree in journalism and psychology from Saint Mary’s University and a master of arts degree in mass communications from Marquette University. In addition to volunteering with a number of local organizations, he is a frequent guest lecturer at area universities and has coached youth athletics for nearly 20 years.

About Kohnstamm Communications

St. Paul-based Kohnstamm Communications was named Boutique Agency of the Year in 2010 by The Holmes Report at its Sabre Awards ceremony in New York City. O’Dwyer’s Public Relations News ranks the firm in its 2012 top 100 list of independent PR agencies and the Minneapolis/St. Paul Business Journal ranks the firm eighth in the Twin Cities. For more information, visit www.kohnstamm.com.
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    We needed a dedicated team of strategic PR pros who could adeptly handle product launches of complex technologies within a sprawling Fortune 500 corporate structure.

    My team at Kohnstamm is able to reliably deliver exceptional PR no matter what the situation, timing or context.

    Mary Kokkinen

    PR Manager, 3M Healthcare

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  • Linda Fisher

    The Kohstamm agency has knocked it out of the ball park for us, including designation as an Ad Age "Hottest Brand” — you don't get better than that.

    It's all due to the smart strategic thinking and flawless execution we get every day from our team.

    Linda Fisher

    Director of Marketing Communication

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    Kettle Cuisine really needed to be seen as a national brand for us to grow, and the PR results generated by Kohnstamm were central to raising our corporate image as a soup category expert. 

    Our Kohnstamm team placed numerous expert commentaries and secured substantial quotes and category features in key trade pubs — these and other examples of their work were critical to building our brand in new markets.

    Jerry ShafirFounder and CEO, Kettle Cuisine
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  • Dean Christopher Puto

    I am a very tough client because as a former marketing practitioner
    and now a well-known marketing academic,
    I have very high expectations for our
    PR firm.

    My UST team at Kohnstamm has regularly exceeded these high expectations year in and year out. We consider them our partners, and they come through for us every time.

    Dean Christopher PutoUniversity of St. Thomas
    Opus College of Business

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  • sabre award_web

    Kohnstamm demonstrates that a small Twin Cities firm can beat out big agencies from large markets in the competition for Fortune 500 clients.

    Boutique Agency
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    The Holmes Report 

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